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Showing posts with the label healthy

Dr Frankenstein or Corona?

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The entire world is fighting against coronavirus while we the people of Pakistan are still trying to overwhelm the bedlam which has been widely observed in the country. The situation looks very grave as the total number of cases has reached up to 43158 with 923 deaths.   So far, the only death cases media news channel reports are related to the novel coronavirus and this has literally pissed the people off. They are being forced to question/ponder as if nothing else is happening in Pakistan; no accidents, no robberies, no murders , or general cardiac-related deaths, suddenly everything just vanished. Meanwhile, the government claims that we are dangerously heading towards an emergency but instead of taking stringent measures it has removed the lockdown which is very disturbing for the people. On the other side, people are alleging of being cheated regarding their coronavirus tests. Several videos have surfaced on the social media in which people can be seen claiming that private

ASH RESHTEH : The Persian Delight

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Ash   Reshteh  is a thick vegetable and noodle soup which is traditionally prepared to welcome the Persian New Year.  This is a traditional soup dish  generally served in winter.  It is one of the most popular foods in Iran. having an iranian background this remained a worthy addition on our dinning table. It is a dish which remind me of Iranian people, and their grandmothers’ heavenly cookery! Ash Reshte is a mixture of chickpeas, beans, noodles and plenty of herbs and it takes a while to get prepared. People normally serve it along with fried onion and mint. Lets see how we will make this. Ingredients Top of Form ·          ½ cup kidney beans ·          ½ cup chickpeas ·          ½ cup navy beans ·          1 cup chopped parsley ·          1 cup chopped spinach ·          1 cup chopped coriander ·          1 cup chopped dill ·          500gram linguine (or Persian reshteh noodles if you can get them ) ·          2 large onions ·          2 tablespoons flour